Thursday, December 27, 2012

Double Chocolate Dipped Cookies

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I'm back today after a whirlwind of Christmas celebrations that I'm still reeling from. I intend on posting a little recap about our wonderful time with family, but not quite yet. 

I want to share a recipe with you that we made for a Christmas party that was a HUGE hit! 

Awhile back I caught a portion of the Pioneer Woman's television show on Food Network. She was making Chocolate Cookies with Toppings. Oh my heavens. They looked incredibly scrumptious. I knew I wanted to make them around Christmas so they could be enjoyed by many. 


They were so wonderful! I will certainly make them again and again. 

Double Chocolate Dipped Cookies

2 sticks butter, softened
1 cup powdered sugar
1 egg
2 teaspoons vanilla
2 1/2 cups flour
1/2 cup cocoa powder
3/4 teaspoon salt
4 ounces white chocolate
4 ounces milk chocolate
TOPPINGS:
pistachios, finely chopped
M&M's chopped
Andes Candies, roughly chopped

Cream the butter and powdered sugar. Add the egg and vanilla, mix to combine. Add the flour, cocoa powder, and salt. Mix together until the dough comes together. Cover with plastic wrap and refrigerate for 2 hours. 

Preheat the oven to 375 degrees.

Roll out cookie dough and cut the cookies using a large rectangle cookie cutter. Re-roll the scraps of dough in order to use as much dough as possible. 

Place the cookies onto baking sheets and bake for 7 minutes. Do not over bake. Cookies will remain the same size and shape. 

Remove from the oven and allow to cool completely on cooling racks. 

Melt the white and milk chocolate in separate bowls in the microwave. Dip half of each cookie into either bowls of chocolate. Immediately sprinkle with toppings of your choice onto just the top side of the cookie so it's able to lay flat. 

Allow the cookies to set on parchment paper before storing them in an airtight container or serving to your guests. 

Enjoy!


{recipe adapted from The Pioneer Woman


2 comments:

  1. I pinned this! Thanks for sharing!

    Tiffany

    ReplyDelete
  2. Those look delicious! Thanks for sharing! :)

    ReplyDelete

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